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Panang Curry
A couple of months ago I hardly knew what curry was, now I’m blogging about how to make it. Ain’t life funny? A recent writing assignment took me to far-flung corners of my city that I hardly knew...
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Roasted broccoli with lemon and pine nuts
My sister-in-law jokes that growing up, my mother-in-law swore that every childhood illness could be healed with a good night’s sleep and broccoli. If that’s true, then during the month of February...
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Rosemary Chicken, Prosciutto and Mushrooms with Stone-Ground Grits
I’m a big talker. See, I like to ponder aloud things that I should do or will do when I have time. Somehow, that magical window of opportunity vanishes before most of my plans come to fruition. Turbo...
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Mexican Soup
Bless me blogo-sphere, for I have sinned. It’s been…two months since my last post. Oh, and I eat cheese now. Shew. Feels good to get that off my chest. Yes, dear Fuss has outgrown the milk...
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Best Turkey Burger Ever
Soooooo….I think I’m lactose intolerant. Apparently this is common after going dairy free for so long. It might improve, but ever since returning to the world of dairy I’ve had an all-too-familiar...
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Guitar Cake
We recently celebrated a milestone… Hard to believe how incredibly long one year can be…and so short at the same time. To celebrate, I went with a music theme. Basically put loud and obnoxious...
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Farm Fresh Goodies and a Radish Salad
Lately I’ve been cooking with my hair on fire. At least that’s what it feels like between work, baby, hubby and week-long trip to the West coast. Also, I signed us up for a CSA with favorite farmer...
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Cleaning Out the Pantry
Greetings! No, I didn’t die. Shew, you can all relax. I’ve just been procrastinating – one of my specialties – because I’m no longer on the MSPI diet and many of my meals are chock full of dairy....
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Herb Roasted Rack of Lamb
I know I’m a little behind on this one, but I had to share what we ate for Valentine’s Day. I hope you all had wonderful meals this V-day but if not, call a do-over with this dish. Or maybe come up...
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Ridiculously Easy Refrigerator Pickles
I used to hate pickles. I’d scoff at dills, turn my nose up at Gherkins and generally snub anything resembling relish. Happily, I’ve matured, no longer harboring resentment for all things preserved in...
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